BEVERAGES/SPIRITS
Paraiso Maravilla offers a fine selection of beers, wines, champagnes, and spirits in four bar options:
Click on the links below to view a description of the bar options. (Custom bars are also available.)
Equipment:
Glasses/stemware, cooling equipment, and ice charge is included in price per person..
Labor:
All bar service will have a supervisor for the event in addition to:
One bartender for every 115 people and one busser/barback for every 115 people (minimum of 3 staff)
Labor charges: $175.00 per bar staff for the standard four-hour bar.
To Calculate Cost of Beverage Service:
| I. Beverages: |
number of guests: ________ x price per person ________ |
= ________ |
| II. Labor: |
number of bar staff: ________ (minimum of 3 staff) x $175 |
= ________ |
| Add I. Beverage, II. Equipment, and III. Labor , to determine Sub Total |
=_________ |
| Add 18% Service Charge |
=_________ |
| Total Beverage Cost |
=_________ |
Service: Please add 3% to Total Beverage Cost if paying by credit card.
Pricing is based on service for four hours. Please contact our beverage manager for pricing for longer events.
Additional:
Imports and most specialty beers are available at an additional $2.50 per person. Specialty wines (sold by the case) are also available with a minimum order of one case. A butler passed champagne toast can be provided at an additional cost of $2.50 per person. Wine may also be poured tableside during dinner for $5.00 per person. Children under 14 - $5.00 Martini Bar - $5.00 per person
For more information, contact:
Stephen Clarke
Lighthouse Beverage, LLC
512-587-9146
sclarke@lighthousebev.com
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